If you love your fudge creamy, gooey and chewy, then you'll love this healthy raw version that's perfect for vegan and paleo lifestyles. Made with dates, hulled hemp seeds, Sweet Freedom and raw cacao powder, its packed with nutrients and tastes amazing!
Best kept either in an airtight container in the fridge or freezer where it will keep for up to a month.
Add a few chopped nuts towards the end of the processing so they are mixed through without being crushed, to give a nutty crunch to your fudge.
You could also add a top layer of raw chocolate before allowing it to set in the fridge.
Preparing your cacao elixir for a cacao ceremony is easy, though will benefit from allowing more time to make it sacred!