Lucuma is a nutrient rich fruit from the subtropical valleys of Peru, Ecuador and Chile, where it is often used to flavour ice-cream. It is naturally quite sweet and can be used to sweeten raw chocolates, added to smoothies or desserts.
Our raw Peruvian Lucuma powder is grown to organic standards and of the highest quality. Read more about this amazing South America fruit.
Our bags are lined with cornstarch rather than plastic and fully compostable.
Try adding it to your normal raw chocolate mix, mixing into smoothies, or get fancy with these Lucuma Raspberry Chocolate Bars
Packaged in premises that uses nuts. All our products are free from dairy, soya, gluten and GMOs
Thiis product is amazing to use in desserts especially making chocolates adds a lovely smooth, beautiful colour and flavour to your chocolates and is a great healthy alternative to sugar. I use this in making white chocolate to add more flavour. Delicious.
I love lucuma's subtle vanilla flavour. It adds a lovely creaminess to smoothies, and perfect for sweetening chocolates and energy balls!