Peruvian Criollo raw cacao powder, coconut blossom sugar and fiery Jamaican Red Chilli grown by our friends at The Wiltshire Chilli Farm.
175g packaged in a degradable cellophane bag.
Approx 9 servings per bag, depending on how you heap your teaspoon!
First delight in the rich raw chocolate flavours, with the warmth of the chilli kick following through slightly after. There's enough chilli into really taste it without overpowering the cacao.
Raw cacao powder* (50%), Coconut blossom sugar*, vanilla
* Grown to ecological standards & agrochemical free or certified organic.
For an extra frothy hot choc, add the powder to your pan while you warm the milk and blitz it with a stick blender.
Just add your milk of choice, the hot choc blend and a couple of ice cubes to a blender and blitz away. Instant raw chocolate shake.
These figures are without any milk added.
Absolutely gorgeous. So rich and with just the right amount of chilli heat. Perfect to drink to keep me warm this winter. This is my favourite of the three versions.
Warming, tasty, reviving, sustaining - such a treat. I really love this. Have now been drinking it for 6 months and can't imagine how I ended a tough day without it!
We absolutely love this Raw Cacao Hot Chocolate, tis the best guilt (fairly ;) free treat or pick me up, just a shame they don't do 1 kg refills, we've run out of projects for the great re usable tins now :0) Give it a go!