Whenever I get asked by Dan to share a recipe, I have to stop and think about what I have done. I am what you would call an experimental cook and not all experiments work… Luckily this one does. I wanted chocolate and despite having a freezer full of chocolate banana bread, my taste buds were crying out for something else. That something else was sweeties of some description and so these truffles were born.
With this as your base recipe, you can add all kinds of things such pea protein, soaked hemp seeds, fruit, seeds, vanilla and other flavourings, nut butter and you can roll them in coconut or chopped nuts.
Jacqui is a writer, book coach/mentor and author. She helps her clients to share their inspirational message and become published authors. She offers 1-2-1 coaching, and writing retreats in Spain.